Dinner Menu served daily from 4 pm – 8 pm
Pre-Order Menu below. Order before Feb. 1st to guarantee your entrees. Onsite orders will be $1.00 additional each item plus tax.
PayPal only for pre-orders! 
Sunday Only Menu
BBQ Chicken, Pasta Salad & Green Beans – $9.99
Monday Only Menu
Caribbean Salad – $7.99 (Bed of romaine with fresh pineapple, papaya, dried mango, cherries, grated coconut, fried plantains & topped with a mango sauce)
Caribbean Salad with Grilled Chicken to Caribbean Salad – $9.99
Shrimp Salad – $11.99 (Sauteed Shrimp in butter served over a bed of mixed greens, onion, avocado, cilantro, fresh mango and served with a Zesty fresh dressing)
Tuesday Only Menu
Baked Red Snapper, Rice & Beans, Steamed Veg OR Fried Okra -$11.99
Hamburger and Hand-cut Fries – $9.99
Wednesday Only Menu
Jerk Chicken, Seasoned Corn on the Cob, Fried Dumplings – $9.99
Chicken Soup – $6.99
Thursday Only Menu
Candied Steak, Broccoli, and Baked Potato Loaded (sour cream/butter/cheese optional at pick up) – $14.99
Fish and Chips – $10.99
Friday Only Menu
Coconut Crusted Flounder, White Rice and Steam Vegetables (Cabbage/Carrot) – $11.99
Pineapple Ginger Teriyaki Chicken, White Rice, Steam Vegetables (Cabbage/Carrot) – $10.79
Saturday Only Menu
Jerk Pulled Pork, Yellow Rice, Black Beans & Lettuce Tomato Salad – $10.99
Chicken Strips, Yellow Rice, Black Beans & Lettuce Tomato Salad – $9.99